The Seed Savers' Handbook for Australia and New Zealand

The Seed Savers' Handbook for Australia and New Zealand

By: Michael Fanton and Jude Fanton

Price: $29.95

Quantity: 100 available

Book Condition: New

The founders of Australia's Seed Savers' Network show how gardeners can protect the global food heritage - and eat it too. The seeds and growth cycles of 117 vegetables, culinary herbs and edible flowers are described in detail. The book begins with eight chapters on the issues around seeds globally and the practicalities of saving your own seeds. Three quarters of the book is on 117 food plants, mostly vegetables, with the remainder culinary flowers, herbs and spices. Each plant has a description, its wild origins, how to cultivate it, save its seeds or otherwise propagate it, storage of the seed and its medicinal and culinary uses. Permaculture, biodiversity, organics and companion planting are the principles that underlie the contents of this book. This has been a reliable reference book not just on propagating and breeding your own vegetables, but also for how to grow and use both common (corn, tomatoes, beans, cabbages, etc.,) and unusual vegetables, such as tumeric, peanuts and several species of gourds. Included are many Asian and South American vegetables, herbs and spices. 60,000 sold wordwide with 30,000 of the original Australian edition sold and the rest another 30,000 copies of translations and adaptations sold around the world.

Title: The Seed Savers' Handbook for Australia and New Zealand

Author Name: Michael Fanton and Jude Fanton

Categories: Growing Fruit & Vegetables, Design & Planning, Organic Gardening,

Publisher: Australia, The Seed Savers' Network: 2000

ISBN Number: 0646102265

ISBN Number 13: 9780646102269

Binding: Softcover

Book Condition: New

Type: Book

Size: 26.0 x 18.9 x 1.4 cm

Kg: 1.00 Kg

Seller ID: A1338

Keywords: The Seed Savers' Handbook for Australia and New Zealand, Michael Fanton, Jude Fanton, 9780646102269, The Really Good Book Shop, Australia,